Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.

Grilled steak cuts on a wood table with fresh herbs and vegetables - YARUNIV Studio/Shutterstock A restaurant that's a part of culinary history as the first fine dining restaurant in America is still ...

Dueling proprietors have issued opposing statements regarding the re-opening of an iconic New York City restaurant. In the latest installment of the ongoing legal tussle over the 186-year-old ...

The New York-based steakhouse chain is transforming a closed Italian restaurant site near Walt Disney World, and the redevelopment will bring a distinctive dining atmosphere known for ...

Delmonico's Hospitality Group (DHG), a preeminent culinary and hospitality investment and management company which operates the iconic New York City restaurant Delmonico's, is pleased to announce its ...

NEW YORK--(BUSINESS WIRE)--Delmonico's Hospitality Group (DHG), a preeminent culinary and hospitality investment and management company which operates the iconic New York City restaurant Delmonico’s, ...