This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Lori Dostaler from The Emporium in Castle ...

I did not grow up with slow cookers. My father was a chef. My mother was not. At all. When Dad was home for dinner (which, see above, was not often), he cooked using the oven or stove or the grill out ...

Pulled pork tacos never disappoint. Anastasia Nurullina/Getty Images Pulled pork is one of the most luxurious and pleasing meats out there, but it can be so intimidating to make. Luckily, with just a ...

When I know I have a busy day in front of me, I often use my slow-cooker as my go to kitchen appliance to get dinner on the table without a lot of fuss. Just toss the ingredients in and forget about ...

This collection of crockpot dinners is packed with easy, comforting meals that practically cook themselves. Whether you’ ...

Pulled pork is flavorful, batchable, and easy to make in an Instant Pot. Use pork shoulder or butt for the best results, and sear it beforehand for a richer flavor. Pressure cook your pork for an hour ...

Bring cozy comfort food to your table with these Grandma-inspired slow cooker recipes. Each dish is simple, hearty, and full of that homemade flavor we all love. My easy-to-follow recipes are perfect ...

This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It's ...

Prepare the barbecue sauce the day before. In a large sauce pan, add all ingredients to a sauce pot. Bring to a boil, reduce heat and simmer on medium low until thick, about 1 1/2 hours. Discard bay ...