(1 serving): 1-2 eggs 1 cup cremini mushrooms, thinly sliced 1 Tbsp parsley, finely chopped ¼ cup shredded parmesan ¼ cup heavy cream 1 Tbsp unsalted butter, melted 1 tsp garlic powder Salt and pepper ...

Fennel-steamed lobster tail filled with Pernod cream sauce is the perfectly special way to serve this coveted shellfish this ...

A savory butter sauce infused with anchovies, mildly sweet white miso, and nutty Parmigiano-Reggiano coats bouncy udon noodles with the ultimate umami. Anna Theoktisto is a recipe tester and developer ...

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and ...

When the time comes to prepare Christmas dinner, between well-chosen cuts of meat, comforting purées and varied ...

Pasta smothered in creamy sauce can be the ultimate comfort food. Whether it's a rich and delicious fettucine Alfredo made with butter and parmesan or penne alla vodka with crispy prosciutto and ...

An easy creamy lemon butter sauce perfect for seafood or vegetables. Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food bloggers for PBS Parent's Kitchen ...

Weekday Plants is a weekly recipe column from Salon Food that centers on easy-to-make and adaptable vegan meals. Inevitably, there’s some kind of pasta with a cream-based tomato or roasted red pepper ...