There's no denying that most desserts taste better when homemade rather than purchased in a grocery store. And, for the most part, it's easy enough to whip up a delicious homemade dessert that rivals ...

Mar. 29—A week ago, I bought a big container of fresh blueberries for a recipe that only needed a handful of them. I planned to use the rest in vanilla yogurt or to top oatmeal, but my husband had a ...

• Preheat oven to 350 degrees F (175 degrees C). Place the blueberries in the pastry shell and set aside. • Combine 1 cup sugar, 1/3 cup flour, and salt. Add eggs & sour cream, stirring until blended.

Blueberry sour cream pie is one of those old-fashioned grandma recipes that deserves a comeback. Sweet blueberries bake in a lightly tangy sour cream filling for a dessert that falls somewhere between ...

It's a tasty dessert filled with the best flavors of summer! Leif Benson, chef and Oregon's culinary ambassador, joined us to share his delicious recipe for Oregon Blueberry Pie with Cream Cheese ...

At first glance, Jill Hanson’s first-round pie in the 2022 Home of Economy-Grand Forks Herald Pie Bake-off was a lot to take in. Jill Hanson, of Newfolden, Minnesota, is a finalist in the Home of ...

2. Combine 1 cup sugar, 1/3 cup flour, and salt. Add eggs and sour cream, stirring until blended. Pour the sour cream custard over the blueberries. 3. In another bowl, combine 1/4 cup white sugar, ¼ ...